Smoked BBQ Takeaway & Catering
Smoky Oak BBQ is a veteran-owned, Alberta-based BBQ catering and takeaway business that specializes in craft-style smoked meats and comfort sides.
Smoky Oak BBQ is a veteran-owned, Alberta-crafted BBQ brand built on authenticity, quality, and community. Founded by Canadian Armed Forces veteran Allan Anderson, the company brings traditional southern-style smoking methods to Alberta, using natural hardwood smoke, simple ingredients, and time-honoured techniques to create bold, honest flavours.
Starting with preorder takeaway and catering services, Smoky Oak BBQ offers classic barbecue main dishes like smoked brisket, pulled pork, ribs, turkey and sides like creamy mac & cheese, coleslaw, potato salad and more, all crafted in small batches for quality and consistency.
Smoky Oak BBQ currently focuses on pre-sold pop-up events, community fundraisers, and local partnerships, with plans to expand into farmers markets and other events with retail-ready vacuum-sealed “heat & eat” meals.
Smoky Oak BBQ is more than a food business — it’s a celebration of real craft BBQ that connects people, supports local, and honours the dedication of Canada’s veteran community.